Compère Lapin
Compère Lapin celebrates the flavors of the Caribbean and Louisiana through thoughtful hospitality, creative cooking, and a dynamic beverage program with a deep respect for culture and our community.
The Restaurant
Caribbean roots. New Orleans soul.
Since opening in June 2015 in New Orleans' Warehouse District, Compère Lapin has become one of the city's most acclaimed restaurants.
Located in the Old No. 77 Hotel, the renowned neighborhood restaurant draws inspiration from the cultures, traditions, and experiences that have shaped Chef Nina Compton’s culinary journey.
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Recognition
Awards & Press
James Beard Award Winner
Best Chef: South — Chef Nina Compton
Food & Wine Best New Chef · Wine Spectator Award of Excellence · Tales of the Cocktail Spirited Award®